Wednesday, June 7, 2017 - 10:30am to 12:30pm, Wednesday, June 14, 2017 - 10:30am to 12:30pm, Wednesday, June 21, 2017 - 10:30am to 12:30pm
Calling all Nourish Volunteers!
Tuesday, April 25, 2017 - 6:30pm to 8:30pm
Working together, you will learn safe water bath canning techniques while working through a basic pickling recipe.
Wednesday, March 22, 2017 - 6:00pm to 8:00pm
Join Nourish for an interactive bread-making workshop.
Friday, March 17, 2017 - 12:30pm to 3:30pm
Join us at Myrtle’s Kitchen for a free cooking and gardening March break camp! We’ll be cooking up some delicious garden-inspired food and prepare
Tuesday, February 21, 2017 - 6:30pm to 8:30pm, Wednesday, February 22, 2017 - 6:30pm to 8:30pm
Join us for this two-part series on making and preserving your own homemade vegetable broth.
Thursday, August 25, 2016 - 6:30pm to 8:30pm, Thursday, September 1, 2016 - 6:30pm to 8:30pm, Thursday, September 15, 2016 - 6:30pm to 8:30pm
Learn how to safely preserve seasonal bounty.
Tuesday, February 23, 2016 - 6:30pm
Learn everything you ‘knead’ to know to make your own fresh, homemade bread using local grain and flour.
Tuesday, December 8, 2015 - 10:00am
Are you a parent looking for tips on introducing your baby to solid foods? Want to connect with other parents in your community?
Thursday, August 6, 2015 - 10:00am
Do you want to learn how to make delicious low sugar baked goods? Join us for this baking workshop on Thursday August 6th at 10a.m.
Thursday, July 9, 2015 - 10:00am